5G Tech and Covid: A Connection? Maybe By James Reed

This one got me excited, which is hard to do nowadays in Covid culture. But is there a connection between 5G technology and Covid? A study published by the National Center for Biotechnology Information (NCBI) proposed that wireless communications radiation, including 5G, may contribute to COVID-19 symptoms. There were two main findings: (1) a statistical correlation between Covid symptoms/mortality and area-specific WCR intensity and 5G; and (2) the overlap between WCR effects on the body, and Covid symptoms. It would be a long bow indeed to claim that Covid is a product of 5G, since Covid occurs in places lacking 5G, but 5G may contribute to ill-health aiding the spread of this and other diseases.

https://www.lifesitenews.com/news/study-finds-possible-connection-between-covid-symptoms-and-5g/

“A study recently published by the National Center for Biotechnology Information (NCBI) proposed that wireless communications radiation, including 5G, may contribute to COVID-19 symptoms. the statistical correlation between COVID-19 symptoms/mortality and area-specific WCR intensity, including that of 5G; and the overlap between WCR effects on the body, and COVID-19 symptoms.

The evidence for the connection between COVID and 5G, as well as other forms of wireless communications radiation (WCR), consisted of two main findings: the statistical correlation between COVID-19 symptoms/mortality and area-specific WCR intensity, including that of 5G; and the overlap between WCR effects on the body, and COVID-19 symptoms.

Authors Beverly Rubik and Robert R. Brown began by drawing attention to a May 2020 study showing a “statistically significant correlation between the intensity of radio-frequency radiation and mortality from SARS-CoV-2 in 31 countries throughout the world,” as well as a U.S. study that found that areas with 5G technology had significantly higher COVID-19 case and death rates, independent of population density, air quality, and latitude.

The U.S. study focusing on the 5G connection to COVID-19 made three different kinds of analyses and found that 5G technology was a “statistically significant factor for the higher [COVID-19] case and rates in all three analyses, while population density, air quality and latitude were significant for only one or two of the analyses.”

Rubik and Brown then drew a comparison of bioeffects from WCR, including 5G, and COVID-19 symptoms, showing a list of overlapping physical effects.

Symptoms from both WCR and COVID-19 included blood changes such as short-term rouleaux (blood “clumping”), and long-term reduced hemoglobin (in severe COVID-19 cases); oxidative stress and injury in tissues and organs; immune system disruption, including suppression of T-lymphocytes and elevated inflammatory biomarkers; increased intracellular calcium, which facilitates virus entry and replication; and arrhythmias (heart beat irregularities).

Rubik and Brown highlighted the fact that glutathione (a “master antioxidant”) deficiency has been proposed as the most likely cause of serious manifestations in COVID-19, and  cited  two studies showing diminished glutathione levels from WCR exposure. They noted that “the finding of low glutathione levels” in COVID-19 patients “further supports oxidative stress as a component” of COVID-19.

The study noted that WCR has already been recognized as a “physiological stressor,” shown to cause detrimental health effects ranging from increased cancer risk to DNA damage to learning and memory defects.

While noting that correlation does not prove causation, the study’s authors “postulate that WCR possibly contributed to the early spread and severity of COVID-19.”

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8580522/#B79

J Clin Transl Res. 2021 Oct 26; 7(5): 666–681.

Published online 2021 Sep 29.

PMCID: PMC8580522

PMID: 34778597

Evidence for a connection between coronavirus disease-19 and exposure to radiofrequency radiation from wireless communications including 5G

Beverly Rubik  and Robert R. Brown 

Author information Article notes Copyright and License information Disclaimer

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Abstract

Background and Aim:

Coronavirus disease (COVID-19) public health policy has focused on the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) virus and its effects on human health while environmental factors have been largely ignored. In considering the epidemiological triad (agent-host-environment) applicable to all disease, we investigated a possible environmental factor in the COVID-19 pandemic: ambient radiofrequency radiation from wireless communication systems including microwaves and millimeter waves. SARS-CoV-2, the virus that caused the COVID-19 pandemic, surfaced in Wuhan, China shortly after the implementation of city-wide (fifth generation [5G] of wireless communications radiation [WCR]), and rapidly spread globally, initially demonstrating a statistical correlation to international communities with recently established 5G networks. In this study, we examined the peer-reviewed scientific literature on the detrimental bioeffects of WCR and identified several mechanisms by which WCR may have contributed to the COVID-19 pandemic as a toxic environmental cofactor. By crossing boundaries between the disciplines of biophysics and pathophysiology, we present evidence that WCR may: (1) cause morphologic changes in erythrocytes including echinocyte and rouleaux formation that can contribute to hypercoagulation; (2) impair microcirculation and reduce erythrocyte and hemoglobin levels exacerbating hypoxia; (3) amplify immune system dysfunction, including immunosuppression, autoimmunity, and hyperinflammation; (4) increase cellular oxidative stress and the production of free radicals resulting in vascular injury and organ damage; (5) increase intracellular Ca2+ essential for viral entry, replication, and release, in addition to promoting pro-inflammatory pathways; and (6) worsen heart arrhythmias and cardiac disorders.

Relevance for Patients:

In short, WCR has become a ubiquitous environmental stressor that we propose may have contributed to adverse health outcomes of patients infected with SARS-CoV-2 and increased the severity of the COVID-19 pandemic. Therefore, we recommend that all people, particularly those suffering from SARS-CoV-2 infection, reduce their exposure to WCR as much as reasonably achievable until further research better clarifies the systemic health effects associated with chronic WCR exposure.

 

Background and Aim:

Coronavirus disease (COVID-19) public health policy has focused on the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) virus and its effects on human health while environmental factors have been largely ignored. In considering the epidemiological triad (agent-host-environment) applicable to all disease, we investigated a possible environmental factor in the COVID-19 pandemic: ambient radiofrequency radiation from wireless communication systems including microwaves and millimeter waves. SARS-CoV-2, the virus that caused the COVID-19 pandemic, surfaced in Wuhan, China shortly after the implementation of city-wide (fifth generation [5G] of wireless communications radiation [WCR]), and rapidly spread globally, initially demonstrating a statistical correlation to international communities with recently established 5G networks. In this study, we examined the peer-reviewed scientific literature on the detrimental bioeffects of WCR and identified several mechanisms by which WCR may have contributed to the COVID-19 pandemic as a toxic environmental cofactor. By crossing boundaries between the disciplines of biophysics and pathophysiology, we present evidence that WCR may: (1) cause morphologic changes in erythrocytes including echinocyte and rouleaux formation that can contribute to hypercoagulation; (2) impair microcirculation and reduce erythrocyte and hemoglobin levels exacerbating hypoxia; (3) amplify immune system dysfunction, including immunosuppression, autoimmunity, and hyperinflammation; (4) increase cellular oxidative stress and the production of free radicals resulting in vascular injury and organ damage; (5) increase intracellular Ca2+ essential for viral entry, replication, and release, in addition to promoting pro-inflammatory pathways; and (6) worsen heart arrhythmias and cardiac disorders.

Relevance for Patients:

In short, WCR has become a ubiquitous environmental stressor that we propose may have contributed to adverse health outcomes of patients infected with SARS-CoV-2 and increased the severity of the COVID-19 pandemic. Therefore, we recommend that all people, particularly those suffering from SARS-CoV-2 infection, reduce their exposure to WCR as much as reasonably achievable until further research better clarifies the systemic health effects associated with chronic WCR exposure.”

 

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